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Natural Convection Oven NTCO-101 Data Sheet

Laboratory Equipment
Product Series / Natural Convection Oven
Natural Convection Oven
NTCO-101
27L Capacity
2pcs Shelves
RT+10°C to 200°C Temperature range
Natural Convection Oven NTCO-101
Labnics Product Data Sheet · Laboratory Equipment
Natural Convection Oven

Natural Convection Oven NTCO-101

Natural Convection Oven NTCO-101 is designed with a 27L capacity offering ample space for various applications. It is fitted with a PID controller which ensures precise temperature control. This oven includes multiple protective features for secure operation. It features a quiet natural convection mode that ensures uniform heat distribution and prevents sample volatilization. Our unit has a user-friendly LED interface that allows monitoring of temperature and other parameters.

Key metrics
27L
Capacity
2pcs
Shelves
RT+10°C to 200°C
Temperature range
Natural Convection Oven NTCO-101
Labnics Ltd.

Specifications

Capacity 27L
Shelves 2pcs
Temperature range RT+10°C to 200°C
Ambient temperature +5°C to 35°C
Display resolution 0.1°C
Temperature stability ±1°C
Display LED
Power consumption 850W
Power supply AC220, 50Hz
Internal dimensions 320×300×355mm
External dimensions 460×520×660mm
Gross weight 53kg
Natural Convection Oven NTCO-101 · Product Details

Optional Accessories

Intelligent programmable temperature controller
Independent temperature-limiting Alarm
RS485 connector
Printer

Features

  • High-quality stainless-steel chamber
  • Independent temperature limit alarm system
  • Over-temperature protection
  • RS485 computer connectivity
  • Anti-hot door handle for user safety

Applications

Our Natural Convection Oven NTCO-101 is widely employed in various industries such as food manufacturing, pharmaceuticals, biotechnology, research, and educational institutes for applications like drying, curing, and heat treatment.
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