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Natural Convection Oven NTCO-102 Data Sheet

Laboratory Equipment
Product Series / Natural Convection Oven
Natural Convection Oven
NTCO-102
56L Capacity
2pcs Shelves
RT+10°C to 200°C Temperature range
Natural Convection Oven NTCO-102
Labnics Product Data Sheet · Laboratory Equipment
Natural Convection Oven

Natural Convection Oven NTCO-102

Natural Convection Oven NTCO-102 offers a 56L capacity and operates within a temperature range of RT+10°C to 200°C. It comes with an intuitive LED display for easy monitoring and adjustment of temperature and time. Our unit has two adjustable shelves to accommodate samples of various sizes. It includes multiple safety features for safe and reliable operation. This oven features a natural convection mode that ensures uniform heat distribution and prevents sample volatilization.

Key metrics
56L
Capacity
2pcs
Shelves
RT+10°C to 200°C
Temperature range
Natural Convection Oven NTCO-102
Labnics Ltd.

Specifications

Capacity 56L
Shelves 2pcs
Temperature range RT+10°C to 200°C
Ambient temperature +5°C to 35°C
Display resolution 0.1°C
Temperature stability ±1°C
Display LED
Power consumption 1000W
Internal dimensions 400×330×415mm
External dimensions 540×550×720mm
Gross weight 66kg
Natural Convection Oven NTCO-102 · Product Details

Optional Accessories

Intelligent programmable temperature controller
Independent temperature-limiting Alarm
RS485 connector
Printer

Features

  • Independent temperature limit alarm system
  • Anti-hot door handle for user safety
  • Polished stainless steel interior
  • Microprocessor controlled system
  • Low noise operation
  • Optional printer or RS485 connector

Applications

Natural Convection Oven NTCO-102 is used for baking, drying, and sterilizing in food processing, as well as heat treatment, curing, and drying in pharmaceuticals, electronics, and laboratory settings.
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